This is our thicker end grain cutting board. It is a 2 inch thick mahogany end grain cutting board. End grain is a lot harder than top grain, so this makes a better cutting board because the e d of a board is three times harder than the top or sides of a board so this is the end of boards turned upward. Even after cutting on this board for say 5 years you would just have scratches and no deep gauges, it will not splinter when you cut on it. This beautiful end grain mahogany cutting board does have a blood route or drip trail which is so useful when cutting meats or very juicy fruits such as watermelon, pineapple, etc. It is smooth on the back side so if you want to you can cut on both sides you can or put those rubber feet on it so it will not slide around while cutting and only cut on one side. Mahogany ages beautifully too! The more you oil it the darker it will become. Comes with care instructions. Just choose your size. Please keep in mind that this 2 inch thick cutting board will be a heavier board. If you want a lighter end grain cutting board then look at our thinner mahogany end grain boards online with blood routes as an option. Keep in mind we do not stock the thicker boards and they do take min 4-6 weeks for us to make and ship these.
